|
![]() |
|||
|
||||
OverviewProduction of distilled spirits throughout the world is a remarkable balance between tradition and innovation. The traditions that have led to the production of high quality spirits are described. However, there has been continued change in the agriculture that provides the raw materials for spirit production, and the importance of the continuity of supply of high quality raw materials is discussed. Full Product DetailsAuthor: J.H. Bryce , G.G. StewartPublisher: 5m Publishing Imprint: Nottingham University Press Dimensions: Width: 21.60cm , Height: 2.10cm , Length: 28.30cm Weight: 1.125kg ISBN: 9781897676394ISBN 10: 1897676395 Pages: 274 Publication Date: 01 March 2003 Audience: College/higher education , Professional and scholarly , Undergraduate , Professional & Vocational Format: Mixed media product Publisher's Status: Active Availability: Temporarily unavailable ![]() The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you. Table of ContentsReviewsAuthor InformationNottingham University Press has been publishing scientific and technical books since 1992 and has earned international recognition as a publisher of only the highest quality materials. Tab Content 6Author Website:Countries AvailableAll regions |