Distilled Spirits: Tradition and Innovation

Author:   J.H. Bryce ,  G.G. Stewart
Publisher:   5m Publishing
ISBN:  

9781897676394


Pages:   274
Publication Date:   01 March 2003
Format:   Mixed media product
Availability:   Temporarily unavailable   Availability explained
The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you.

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Distilled Spirits: Tradition and Innovation


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Overview

Production of distilled spirits throughout the world is a remarkable balance between tradition and innovation. The traditions that have led to the production of high quality spirits are described. However, there has been continued change in the agriculture that provides the raw materials for spirit production, and the importance of the continuity of supply of high quality raw materials is discussed.

Full Product Details

Author:   J.H. Bryce ,  G.G. Stewart
Publisher:   5m Publishing
Imprint:   Nottingham University Press
Dimensions:   Width: 21.60cm , Height: 2.10cm , Length: 28.30cm
Weight:   1.125kg
ISBN:  

9781897676394


ISBN 10:   1897676395
Pages:   274
Publication Date:   01 March 2003
Audience:   College/higher education ,  Professional and scholarly ,  Undergraduate ,  Professional & Vocational
Format:   Mixed media product
Publisher's Status:   Active
Availability:   Temporarily unavailable   Availability explained
The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you.

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Nottingham University Press has been publishing scientific and technical books since 1992 and has earned international recognition as a publisher of only the highest quality materials.

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