Dissection and Vivisection in the European Renaissance

Author:   Roger French
Publisher:   Taylor & Francis Ltd
Edition:   New edition
ISBN:  

9781859283615


Pages:   300
Publication Date:   28 May 1999
Format:   Hardback
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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Dissection and Vivisection in the European Renaissance


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Overview

Why did medical men of the European Middle Ages and Renaissance make it a central point of medical education to cut the bodies of condemned criminals into their smallest parts, and perform experiments on vivisected animals? Neither had any direct medical relevance, and the purpose of this book is to discover what lay at the basis of these practices, what purpose they served and what cultural circumstances made them possible and desirable. The book offers a series of answers based on the religious, intellectual and social circumstances that were particularly European. Beliefs about the body and soul, the compartmentalized nature of late mediaeval forces that governed the trade of medicine and the specialty of anatomy are all examined. The illustrations generated by these circumstances and by the arts of the woodcut and of printing are given special attention.

Full Product Details

Author:   Roger French
Publisher:   Taylor & Francis Ltd
Imprint:   Ashgate Publishing Limited
Edition:   New edition
Weight:   0.611kg
ISBN:  

9781859283615


ISBN 10:   1859283616
Pages:   300
Publication Date:   28 May 1999
Audience:   College/higher education ,  Professional and scholarly ,  Undergraduate ,  Postgraduate, Research & Scholarly
Format:   Hardback
Publisher's Status:   Active
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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Reviews

'...instructive and valuable.' Renaissance Quarterly '...a learned and fascinating examination of the many reasons for the production of anatomical knowledge during the Renaissance.' Journal of the History of Biology, Vol. 34 (2001) '... an original approach to the history of anatomy up to the medical revolution of the seventeenth century. It offers sharp insights into a number of exciting topics and thus stimulates the reader to pursue French's innovative research program further...' ISIS 'By situating human and animal dissection in a history of experimentalism... French's study raises important questions about how physicians regarded both as forms of investigation.' British Journal for the History of Sciences 'Roger French's fine book provides... a learned and elegant account...' Sixteenth Century Journal '... a fascinating, well-written, erudite tale of Renaissance medicine. I recommend it highly to students of Renaissance and early modern medicine, and to teachers of medical history.' Canadian Bulletin of Medical History '... an extremely accessible text,... filled with impressive primary sources, and augmented by numerous illustrations,... a must-read for all historians of medicine and is highly recommended to any historian of science...' Hist. Phil. Life Sci.


Author Information

Roger French, formerly University of Cambridge, UK

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