Dirty: Dirty Food For Your Filthy Chops

Awards:   Winner of Cookbook Author of the Year- yangry 2023
Author:   Mark Studley
Publisher:   Meze Publishing
ISBN:  

9781910863909


Pages:   144
Publication Date:   28 March 2022
Format:   Paperback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Dirty: Dirty Food For Your Filthy Chops


Awards

  • Winner of Cookbook Author of the Year- yangry 2023

Overview

Dirty is a book about messy food you can have fun with. Full of shameless recipes, most of which you can make in under 30 minutes, this book is perfect for hosting parties, making super easy comfort food at home, or the day after the night before when you've had a few too many drinks. Everything has been tried and tested by award-winning chef Mark Studley but is suitable for any level of skill in the kitchen, making this a super accessible how-to guide for unpretentious food lovers and home cooks who like to experiment and have fun with their food. AUTHOR: Mark started off cooking at home and was somehow convinced to start selling his unique dirty take on normal everyday dishes to friends. This rapidly grew and resulted in him setting up an extremely well known, popular and multi-award-winning dirty burger bar in the Southwest. Since selling the business in 2020, Mark has been championing his passion for dirty food as a private chef throughout the Southwest, cooking for varied clients including celebrities who want dinner parties with a difference. Mark is also a consultant for the restaurant industry where he completely reimagines menus with a dirty food style influence.

Full Product Details

Author:   Mark Studley
Publisher:   Meze Publishing
Imprint:   Meze Publishing
ISBN:  

9781910863909


ISBN 10:   1910863904
Pages:   144
Publication Date:   28 March 2022
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

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Author Information

Mark Studley was named Cookbook Author of the Year 2023 by yhangry and is a private chef specialising in fun food. He fell into cooking five years ago when his friends convinced him to start selling his signature dirty dishes online, and the rest is history. Mark has multiple awards under his belt from his previous restaurants too and now caters for functions, parties and celebrity clients.

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Latest Reading Guide

NOV RG 20252

 

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