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OverviewYou eat food every day. In fact, you can’t live without it. But what happens to your food after you eat it? Digestion is the process by which food is broken down and converted into energy that your body can use. Learn all about digestion in humans and other species with this Spanish science reader that brings the power of science and informational text to students at a level they can understand. Introduce students to STEM topics and new vocabulary terms like enzyme, villi, chyme, and herbivore with this nonfiction book that is aligned to state and national standards. The leveled text supports students reading at above-, below-, and on-grade level. The fun lab activity encourages students to think like scientists. Keep students engaged in learning with this Spanish book. Full Product DetailsAuthor: Wendy ConklinPublisher: Teacher Created Materials, Inc Imprint: Teacher Created Materials, Inc Dimensions: Width: 17.80cm , Height: 0.30cm , Length: 22.90cm Weight: 0.068kg ISBN: 9781425847111ISBN 10: 1425847110 Pages: 32 Publication Date: 01 July 2017 Recommended Age: From 8 to 99 years Audience: Primary & secondary/elementary & high school , Educational: Primary & Secondary Format: Paperback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Language: Spanish Table of ContentsReviewsAuthor InformationWendy Conklin, M.A. Ed., is an award-winning author, editor, educational consultant, and teacher. She trains teachers in staff development workshops across the country, writes curriculum, and teaches diverse groups of children. Tab Content 6Author Website:Countries AvailableAll regions |