Digestion and Nutrition: What Happens to the Food We Eat?
Author:   Eve Hartman ,  Wendy Meshbesher
Publisher:   Capstone Global Library Ltd
ISBN:  

9781406274356


Pages:   32
Publication Date:   12 March 2015
Recommended Age:   From 8 to 10 years
Format:   Paperback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Digestion and Nutrition: What Happens to the Food We Eat?


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Overview

This fun book about competitive eating contests teaches readers about the digestive system.

Full Product Details

Author:   Eve Hartman ,  Wendy Meshbesher
Publisher:   Capstone Global Library Ltd
Imprint:   Raintree Publishers
Dimensions:   Width: 19.50cm , Height: 0.40cm , Length: 26.40cm
Weight:   0.132kg
ISBN:  

9781406274356


ISBN 10:   1406274356
Pages:   32
Publication Date:   12 March 2015
Recommended Age:   From 8 to 10 years
Audience:   Primary & secondary/elementary & high school ,  Primary
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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