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Derby pie is a pastry created in the Melrose Inn of Prospect, Kentucky, USA, by George Kern with the help of his parents. It is often associated with the Kentucky Derby.The pie is a chocolate and walnut tart in a pie shell usually with a pastry dough crust. It is also commonly made with pecans, chocolate chips and Kentucky bourbon. Popular additions are butterscotch, caramel, and other types of nuts.The name Derby Pie is a registered trademark of Kern's Kitchen, which registered the name in 1968. The company uses the name in the form DERBY-PIE in official literature and advertisements. Kern's Kitchen diligently guards the trademark and secret recipe, which is known only to a small group of Kern family members and a single Kern's Kitchen employee (who actually mixes the recipe today).

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