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OverviewYou don’t have to know how to cook, you just have to love to eat. Delish.com speaks to food lovers who don’t fancy themselves chefs—and they do it through helpful, shareable recipes that are as fun to watch as they are to make. Now, they’ve crammed all of that insanity and entertainment into their first-ever cookbook. Inside, you’ll find more than 275 recipes and ideas that are meant to be devoured, not perfected—including Quesadilla Cake, Chicken Fried Cauliflower, and Cookie Dough Cheesecake—plus their best tips, tricks, and indispensable advice. Full Product DetailsAuthor: Editors of Delish , Joanna SaltzPublisher: HarperCollins Publishers Inc Imprint: Harvest Weight: 1.338kg ISBN: 9781328498861ISBN 10: 1328498867 Pages: 416 Publication Date: 01 November 2018 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: In Print This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationDELISH is a popular food website owned by Hearst. JOANNA SALTZ is the Editorial Director of Delish. She lives in New Jersey with her husband and children. Tab Content 6Author Website:Countries AvailableAll regions |
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