Overview

Do you long for the exotic tastes of Asian soup? Asian cuisine is in a class all its own. The spicy, sometimes fiery, spices and herbs used truly add to the delicacies of the orient and surrounding countries. Can you replicate these dishes at home? Yes, you can! The recipes in this cookbook are easy to follow and don't require any advanced experience in cooking. Would you like to include Asian soups in your at-home recipes? We'll show you how that's done. Varying the veggies and meats in your Asian soups will provide a wider variety in flavors, colors and texture. Harmony and balance are important in Asian life, and this includes their cuisine. It will help if you have your vegetables washed, cut and drained and your sauces ready to prepare, before you start in cooking the soups. From lunch to dinner, Asian soups can be an interesting part of your meals at home. This cookbook will set you on the path to making them correctly. Try a few of these recipes soon!

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9781981725021

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