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OverviewA Guide to South Beach written by a food, wine and travel writer who has lived there for 25 years. He doesn't list a thousand restaurants -- only the ones he likes (or detests), from overpriced 5 Star eateries with attitude to the tiniest bodega where the food is superior, and you get a smile with it. An unparalleled insider's view of South Beach. From inside the hot spots like WALL at the W to ROOFTOP, the open-air lounge at the top of a new hotel 18 floors above the water, this book separates the wheat from the chaff. The hot new Midtown Area is covered in this edition, as well as comprehensive restaurant and hotel listings for the Design District, the Biscayne Corridor, Downtown/Brickell, Key Biscayne, Coconut Grove and Coral Gables. RESTAURANTS - LODGINGS - SHOPPING -ATTRACTIONS Also - a selective list of things to do that you might not have thought about. A unique view of Miami from someone who's been there and done it and continues to do it every day! Full Product DetailsAuthor: Andrew DelaplainePublisher: Gramercy Park Press Imprint: Gramercy Park Press Dimensions: Width: 12.70cm , Height: 0.80cm , Length: 20.30cm Weight: 0.160kg ISBN: 9780983658672ISBN 10: 0983658676 Pages: 140 Publication Date: 28 August 2011 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |