Das Beckersche Verfahren zum Kochen von Speisen im Dampf- und Wasserbad, sowie die dazu erforderlichen Apparate
Author:   R. Henneberg ,  Carl Becker
Publisher:   Springer-Verlag Berlin and Heidelberg GmbH & Co. KG
Edition:   1883 ed.
ISBN:  

9783662389027


Pages:   49
Format:   Paperback
Availability:   In Print   Availability explained
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Das Beckersche Verfahren zum Kochen von Speisen im Dampf- und Wasserbad, sowie die dazu erforderlichen Apparate


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Author:   R. Henneberg ,  Carl Becker
Publisher:   Springer-Verlag Berlin and Heidelberg GmbH & Co. KG
Imprint:   Springer-Verlag Berlin and Heidelberg GmbH & Co. K
Edition:   1883 ed.
Dimensions:   Width: 15.50cm , Height: 0.30cm , Length: 23.50cm
Weight:   0.102kg
ISBN:  

9783662389027


ISBN 10:   3662389029
Pages:   49
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.
Language:   German

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