Overview

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Damson gin is a liqueur, usually homemade, made from damson plums macerated in a sugar and gin syrup for eight weeks or more. Vodka is sometimes used in place of the gin. The proof will vary somewhat but generally is around 44.Damson gin is especially popular in Britain. The plums are ripe in early September and the liqueur can be used as a Christmas treat.The damson or damson plum is an edible drupaceous fruit, a subspecies of the plum tree. Sometimes called the Damask plum, damsons are commonly used in the preparation of jams and jellies. The plum spirit slivovitz is made from fermented damson fruit.

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