Dairy Sheep Nutrition
Author:   Giuseppe Pulina (Università di Sassari, Italy) ,  Giuseppe Pulina (Universita di Sassari, Italy)
Publisher:   CABI Publishing
ISBN:  

9780851996813


Pages:   240
Publication Date:   28 October 2004
Format:   Hardback
Availability:   In Print   Availability explained
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Dairy Sheep Nutrition


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Overview

Sheep milking is widespread throughout the Mediterranean, and is becoming more common in countries such as the UK, USA, Central America, South Africa, Australia and New Zealand. Good nutrition is a critical factor in optimising dairy production from sheep. This book is a translation of a popular Italian text, originally published in 2001 and includes updated information, and new material on temperate regions. It contains chapters on all aspects of dairy sheep nutrition and feeding, such as milk production, feed intake, nutrition and reproduction, nutrition and milk quality, and grazing and stocking rate management.

Full Product Details

Author:   Giuseppe Pulina (Università di Sassari, Italy) ,  Giuseppe Pulina (Universita di Sassari, Italy)
Publisher:   CABI Publishing
Imprint:   CABI Publishing
Dimensions:   Width: 17.20cm , Height: 1.80cm , Length: 24.40cm
Weight:   0.680kg
ISBN:  

9780851996813


ISBN 10:   0851996817
Pages:   240
Publication Date:   28 October 2004
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

1: Milk production, 2: Mathematical modelling of milk production pattern in dairy sheep, 3: Energy and protein requirements, 4: Dietary intake of vitamins and minerals and water requirements, 5: Feed intake, 6: Feeding of lactating ewes, 7: Nutrition and reproduction, 8: Nutrition and milk quality, 9: Feeding dairy lambs, 10: Digestive disturbances and metabolic-nutritional disorders, 11: Grazing management and stocking rate with particular reference to Mediterranean environments,

Reviews

""This book will provide a useful technical resource for undergraduate and postgraduate students in addition to researchers, veterinarians and producers. It is well indexed and provides lists of acronyms and biographies of contributing authors.""-- ""EAAP News""


This book will provide a useful technical resource for undergraduate and postgraduate students in addition to researchers, veterinarians and producers. It is well indexed and provides lists of acronyms and biographies of contributing authors.


This book will provide a useful technical resource for undergraduate and postgraduate students in addition to researchers, veterinarians and producers. It is well indexed and provides lists of acronyms and biographies of contributing authors.-- EAAP News


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