Curso Completo de Reposteria: Curso Completo de Reposteria
Author:   Carmelina Tejada
Publisher:   Independently Published
Volume:   1
ISBN:  

9781982921460


Pages:   44
Publication Date:   17 May 2018
Format:   Paperback
Availability:   Available To Order   Availability explained
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Curso Completo de Reposteria: Curso Completo de Reposteria


Overview

Libro completo de reposteria.Procedimiento detallado paso a paso14 variedades de pasteles y bizcochos.10 variedares de galletascupkaketartasdulces y mermeladascremas, cremas de chocolatecaramelosTodas las técnicas y estrategias para u excelente resultado.Correo electrónico para que envie inquietudes. Será un placer responder.

Full Product Details

Author:   Carmelina Tejada
Publisher:   Independently Published
Imprint:   Independently Published
Volume:   1
Dimensions:   Width: 21.60cm , Height: 0.30cm , Length: 27.90cm
Weight:   0.168kg
ISBN:  

9781982921460


ISBN 10:   1982921463
Pages:   44
Publication Date:   17 May 2018
Audience:   Children/juvenile ,  Children / Juvenile
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.
Language:   Spanish

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Latest Reading Guide

NOV RG 20252

 

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