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OverviewWelcome to a culinary journey through the stunning landscapes and rich cultural tapestry of Wales. Embark on a delightful exploration of Welsh cuisine, steeped in tradition yet embracing modern flavors and techniques. From hearty stews to delicate pastries, this book celebrates the diverse and flavorsome dishes that define Welsh cooking. Culinary Gems of Wales: A Celebration of Welsh Cuisine beckons you to experience the richness of Welsh culinary traditions, inviting both seasoned chefs and eager home cooks to recreate these cherished recipes. Dive into the heart and soul of Wales through its food-a perfect union of tradition, innovation, and unparalleled flavors. Full Product DetailsAuthor: Pablo PicantePublisher: Richards Education Imprint: Richards Education Dimensions: Width: 14.00cm , Height: 0.80cm , Length: 21.60cm Weight: 0.172kg ISBN: 9798223299257Pages: 130 Publication Date: 29 December 2023 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print  This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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