Creme Yvette
Author:   Christabel Donatienne Ruby
Publisher:   Betascript Publishing
ISBN:  

9786136525761


Pages:   100
Publication Date:   09 August 2011
Format:   Paperback
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

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Creme Yvette


Overview

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Creme Yvette, also called Creme d'Yvette, is a proprietary liqueur made from parma violet petals and possibly vanilla & other spices. It was once manufactured by Charles Jacquin et Cie in the United States, who purchased the brand formerly made by Sheffield Company of Connecticut. It became almost impossible to find after production stopped in 1969. The liqueur was, however, recently resurrected by Rob Cooper, the creator of St. Germain elderflower liqueur.

Full Product Details

Author:   Christabel Donatienne Ruby
Publisher:   Betascript Publishing
Imprint:   Betascript Publishing
Dimensions:   Width: 15.20cm , Height: 0.60cm , Length: 22.90cm
Weight:   0.159kg
ISBN:  

9786136525761


ISBN 10:   6136525763
Pages:   100
Publication Date:   09 August 2011
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Unknown
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

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