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OverviewKick your plating techniques up a notch with this exhaustive guide to garnishing and decorating. Ideal guide for those who regularly entertain guests. More than 330 images capture step-by-step procedures for quick and easy plate garnishes, including elaborate displays of canapés. A wide spectrum of ingredients and products, including fruits and vegetables, dairy, meat, chocolate, and marzipan demonstrate how creative you can be. There is also an extensive introduction to utensils and tools used throughout the book and a section on holiday-specific decorations. Full Product DetailsAuthor: Elisabeth BangertPublisher: Schiffer Publishing Ltd Imprint: Schiffer Publishing Ltd Dimensions: Width: 21.60cm , Height: 1.30cm , Length: 27.90cm Weight: 0.499kg ISBN: 9780764336454ISBN 10: 0764336452 Pages: 80 Publication Date: 08 February 2011 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: In Print This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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