Creating Excellence: Managing Corporate Culture, Strategy, and Change in the New Age

Author:   Craig R. Hickman ,  Michael A. Silva
Publisher:   Taylor & Francis Ltd
Volume:   32
ISBN:  

9781138479425


Pages:   306
Publication Date:   10 April 2018
Format:   Hardback
Availability:   In Print   Availability explained
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Creating Excellence: Managing Corporate Culture, Strategy, and Change in the New Age


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Overview

Creating Excellence, first published in 1984, proposes a rational yet visionary blend of approaches for a winning, strategy-driven culture that can provide you and your company with the confidence that gets results. Based on a programme of six essential leadership skills – vision, sensitivity, insight, versatility, focus, and patience – this step-by-step blueprint for organisational excellence shows the New Age Executive exactly how to: Know your firm’s capabilities – and make the most of them Motivate your people to peak performance Respond positivity to change from within and without Develop long-term goals and see them through And turn crisis into opportunity All these principles are illustrated with fascinating case studies of the most spectacular successes and failures in the history of American enterprise. In addition, hands-on ‘exercises’ will enable you to test their application to the concerns of your own organisation. Whether you work for a small business or a vast conglomerate, in a hot new industry or a mature, stable environment, Creative Excellence can help make you the most important corporate asset of the eighties – and beyond.

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Author:   Craig R. Hickman ,  Michael A. Silva
Publisher:   Taylor & Francis Ltd
Imprint:   Routledge
Volume:   32
Weight:   0.730kg
ISBN:  

9781138479425


ISBN 10:   113847942
Pages:   306
Publication Date:   10 April 2018
Audience:   Professional and scholarly ,  College/higher education ,  Professional & Vocational ,  Postgraduate, Research & Scholarly
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Craig R. Hickman, Michael A. Silva

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