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OverviewFishermen, marine aquarists, biologists studying seashore and coastal waters, and those involved in trading shellfish and even restaurateurs are aware of the great diversity of crustaceans inhabiting the seas around the British Isles, Northern Europe and the Mediterranean. Crayfishes, Lobsters and Crabs of Europe will enable the reader to identify 42 crustacean species of commercial importance found in these regions during coastal explorations, fishing trips, displayed in public aquaria or available in restaurants, including selected freshwater crayfishes, deep-sea species and some imported species. The book also includes sections on the gross internal and external structure of these Crustacea, their life histories, classification and nomenclature. The book is of interest to students of marine biology and researchers in fisheries science. Full Product DetailsAuthor: R. InglePublisher: Chapman and Hall Imprint: Chapman and Hall Dimensions: Width: 15.50cm , Height: 2.30cm , Length: 23.50cm Weight: 0.739kg ISBN: 9780412710605ISBN 10: 0412710609 Pages: 281 Publication Date: 30 September 1997 Audience: Professional and scholarly , Professional & Vocational Format: Hardback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of Contents1 Structure and function.- 2 Classification and nomenclature.- 3 Overview of groups.- 4 Freshwater Crayfishes (Astacoidea).- 5 Marine Clawed Lobsters (Nephropoidea).- 6 Marine Crawfishes and Shovel-nosed Lobsters (Palinuroidea).- 7 Mud Lobsters (Thalassinoidea).- 8 Hermit and Stone Crabs (Paguroidea).- 9 Squat Lobsters and Porcelain Crabs (Galatheoidea).- 10 True Crabs (Brachyura).- 11 Imported Crayfishes, Lobsters and Crabs.- Colour plates.ReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |