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OverviewWhat makes some candy sticky? How does a spoonful of sugar turn into your favorite sweet? Budding chefs will discover the science behind making candy all while enjoying some sweet treats. Video tutorials and bonus materials offer an augmented reality experience through the free Capstone 4D app. Full Product DetailsAuthor: M. M. Eboch , M. M. EbochPublisher: Capstone Press Imprint: Capstone Press Dimensions: Width: 25.40cm , Height: 0.80cm , Length: 20.30cm Weight: 0.318kg ISBN: 9781543510713ISBN 10: 154351071 Pages: 32 Publication Date: 01 August 2018 Recommended Age: From 9 to 10 years Audience: Children/juvenile , Children / Juvenile Format: Hardback Publisher's Status: Active Availability: Available To Order We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsCooking is a great way to absorb science concepts and learn lab techniques, and when that learning is incentivized with dessert? Slam dunk. . . .Helpful tips, smart science, and lots of sugar! An excellent pick for cooking programs looking to incorporate science concepts.-- School Library Journal, Series Made Simple Author InformationChris Eboch, aka M.M. Eboch, writes about science, history, and culture for all ages. She has written several novels for ages nine and up. Learn more at www.chriseboch.com. Tab Content 6Author Website:Countries AvailableAll regions |
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