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OverviewFull Product DetailsAuthor: Rafiq Islam (Ohio State University, Piketon, USA) , Bradford Sherman (Ohio State University, Piketon, USA)Publisher: Taylor & Francis Ltd Imprint: CRC Press Weight: 0.460kg ISBN: 9781032034409ISBN 10: 1032034408 Pages: 320 Publication Date: 17 June 2021 Audience: Professional and scholarly , Professional & Vocational Format: Hardback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationRafiq Islam is the Director of the Soil, Water, and Bioenergy Resources Program at The Ohio State University South Centers, Ohio, USA. He has over 30 years of academic and research experience on soil and water quality, cover crops, conservation tillage, marginal land, and biofeedstock production. Dr. Islam is a Fulbright teaching scholar and has published over100 journal articles; written several factsheets, manuals, and book chapters; and edited two books. Bradford Sherman is a publications editor with The Ohio State University, where his responsibilities include writing, editing, and the design of various publications within the College of Food, Agricultural, and Environmental Sciences (CFAES). With over 14 years of writing and editing experience; he handles the distribution of a CFAES newsletter; has edited books, journal articles, and Extension education materials for national and international audiences. Tab Content 6Author Website:Countries AvailableAll regions |