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OverviewA coulibiac is a loaf of fish, meat, or vegetables, baked in a pastry shell. The traditional Russian version is made with salmon or sturgeon, hard-boiled eggs, mushrooms, and dill.A pie is a baked dish which is usually made of a pastry dough casing that covers or completely contains a filling of various sweet or savoury ingredients.Pies are defined by their crusts. A filled pie (also single-crust or bottom-crust), has pastry lining the baking dish, and the filling is placed on top of the pastry, but left open. Full Product DetailsAuthor: Dewayne Rocky AloysiusPublisher: Populpublishing Imprint: Populpublishing Dimensions: Width: 15.20cm , Height: 0.40cm , Length: 22.90cm Weight: 0.113kg ISBN: 9786138593195ISBN 10: 6138593197 Pages: 68 Publication Date: 12 November 2011 Audience: Children/juvenile , Children / Juvenile Format: Paperback Publisher's Status: Unknown Availability: Not yet available This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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