Cooking With Weed

Author:   Caujuan Akim Mayo
Publisher:   Uprock Publications
ISBN:  

9780692518656


Pages:   38
Publication Date:   22 August 2015
Format:   Paperback
Availability:   Available To Order   Availability explained
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Cooking With Weed


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Overview

Wake n Bake the natural way. Weed consumption through digestion is a lot healthier than smoking it, which is why we put together this book of tasty meals with a 420 kick to keep you happy, smiling and feeling good! From breakfast, lunch, dinner to dessert we got you covered. Enjoy some weed laced french toast for breakfast. Craving a light snack? Try some of our weed hummus. End the night with a homemade weed pizza and cheesecake for dessert. We even have a recipe for cooking oil and weed butter. Over 30 different recipes to choose from. Meals so quick and easy to make, you'll wonder why you didn't pick up this book sooner. Simple everyday recipes made easy will have you feeling like a pro in the kitchen! No more having to buy overpriced edibles from the dispensary . Now you can make all those delicious treats yourself.

Full Product Details

Author:   Caujuan Akim Mayo
Publisher:   Uprock Publications
Imprint:   Uprock Publications
Dimensions:   Width: 20.30cm , Height: 0.30cm , Length: 25.40cm
Weight:   0.127kg
ISBN:  

9780692518656


ISBN 10:   0692518657
Pages:   38
Publication Date:   22 August 2015
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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