Italian Food
Author:   MS Sara Gilbert (Luton and Bedfordshire Community NHS Trust)
Publisher:   Creative Paperbacks
ISBN:  

9781628320978


Pages:   24
Publication Date:   11 August 2015
Recommended Age:   From 8 to 9 years
Format:   Paperback
Availability:   Available To Order   Availability explained
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Italian Food


Overview

An elementary introduction to the relationship between cooking and Italian culture, the effect of local agriculture on the diets of different regions, common dishes such as pasta, and recipe instructions.

Full Product Details

Author:   MS Sara Gilbert (Luton and Bedfordshire Community NHS Trust)
Publisher:   Creative Paperbacks
Imprint:   Creative Paperbacks
Dimensions:   Width: 22.10cm , Height: 0.30cm , Length: 22.10cm
Weight:   0.109kg
ISBN:  

9781628320978


ISBN 10:   1628320974
Pages:   24
Publication Date:   11 August 2015
Recommended Age:   From 8 to 9 years
Audience:   Children/juvenile ,  Children / Juvenile
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

Table of Contents

Reviews

Author Information

Tab Content 6

Author Website:  

Countries Available

All regions
Latest Reading Guide

NOV RG 20252

 

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