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OverviewFull Product DetailsAuthor: Alexandra DudleyPublisher: Ebury Publishing Imprint: Ebury Press Dimensions: Width: 19.70cm , Height: 2.20cm , Length: 25.10cm Weight: 0.909kg ISBN: 9781529981247ISBN 10: 1529981247 Pages: 224 Publication Date: 05 March 2026 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: To order Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us. Table of ContentsReviewsAuthor InformationAlexandra Dudley is a food writer and cook living in London. She is the recipe columnist for Sheerluxe, writer of the bestselling Substack newsletter Come For Supper, and host of the Come For Supper podcast. She has been dubbed a serial dinner party host but believes that the best food is usually simple and cooked at home. She prefers home cooking to restaurant food and believes that the cook should always get the first glass of champagne or slice of pudding. Tab Content 6Author Website:Countries AvailableAll regions |
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