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OverviewTake your cooking to the next level and confidently unleash your culinary creativity. Cook with Confidence brings you over 100 delicious recipes from host of Netflix's Restaurants on the Edge, chef Dennis Prescott and will help you step up you game in the kitchen with all the pro tips you need to create mouth-watering flavors. If you are looking for a way to take your culinary endeavors up a notch, Cook with Confidence is your place to start. With Dennis as your guide, you can tackle every challenge in the kitchen, including how to stock your pantry, how to serve up beautiful homemade pasta, how to make soup stocks and sauces that elevate a meal, how to make more sustainable seafood choices, and how to become a grill master. As you hone your skills, the recipes in Cook with Confidence will help you craft meals that are brimming with flavor and guaranteed to dazzle your palette and excite friends and family with every bite. Including unique and memorable fare like: Steak Frites with Creamy Whiskey Peppercorn Sauce Carrot and Coriander Fritters with Turmeric Yogurt Smoky Lime Chicken with Grilled Jalapeño Hot Sauce Sriracha Maple Salmon with Avocado Pineapple Salsa Beef and Chorizo Burgers with Caramelized Onions Orange and Fennel Braised Ragù Miso Butter Mushrooms with Garlic Bok Choy Hoisin Pork Meatballs Crab Bisque with Rosemary Croutons Grilled Halibut Tacos with Creamy Slaw and Avocado Crema With Dennis's well-won wisdom and simple tips in tow, you're guaranteed to elevate your cooking and minimize your stress. Cook with Confidence will give you the skills and inspiration you need as you continue your culinary adventures. Full Product DetailsAuthor: Dennis PrescottPublisher: HarperCollins Focus Imprint: Harper Celebrate Dimensions: Width: 21.10cm , Height: 2.40cm , Length: 27.20cm Weight: 1.183kg ISBN: 9781400251063ISBN 10: 1400251060 Pages: 280 Publication Date: 24 September 2024 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviews''Cook with Confidence' is a work of art. Each recipe is more inviting than the previous, using simple and common ingredients mostly found in the local grocery store. I appreciate that the recipes touch on flavors from around the globe. The pictures are so mouth-watering you can literally visualize the flavours, even for the ones you've never tried!' * Kevin Curry, fitness expert, author, and creator of FitMenCook * 'Dennis The Prescott produces the kind of food photography that you want to print, frame, and hang on your wall.' * InStyle Magazine on Eat Delicious * 'Dennis's cookbook is an absolute treat for the eyes. Not only is it well illustrated, it makes you hungry and leaves you inspired to get busy in the kitchen.' * Laurent Dagenais, chef and author of Toujours Faim! * 'This cookbook is a true reflection of Dennis's talent, creativity, and love for food. The recipes are delicious, approachable, and easy to follow, making them perfect for cooks of all levels. I recommend this book to anyone who loves food and wants to experience the magic of Dennis's culinary expertise.' * Adrian Forte, culinary consultant and author of Yawd * 'Unleash your inner chef and conquer the kitchen with this exceptional cookbook. Filled with tantalizing recipes that ignite your culinary passion, it goes beyond just instructions and surrounds you with the genius of Dennis Prescott's cooking techniques. Prepare to be inspired, empowered, and ultimately satiated. 'Cook with Confidence' is the ultimate companion for every aspiring home cook.' * JJ Johnson, chef, founder of FIELDTRIP, recipient of the James Beard Award, and co-author of Between Harlem and Heaven * Author InformationDENNIS PRESCOTT is a celebrated Canadian chef, TV host, and cookbook author. A former musician turned chef, Dennis has enjoyed a long career in the food industry from working in restaurants, pop-ups, and private catering to writing a column for Food & Wine. His experience teaching numerous communities how to cook, coupled with a love for travelling, led him to co-host Netflix’s series Restaurants on the Edge. He is an ambassador with World Vision and Chef’s Manifesto. Dennis lives in Moncton, NB. Cook with Confidence is his second cookbook. Tab Content 6Author Website:Countries AvailableAll regions |