Contemporary Japanese Restaurant Design

Author:   K Cornucopia ,  Motoko Jitsukawa ,  Takeshi Nakasa
Publisher:   Kogan Page Ltd
ISBN:  

9780794601607


Pages:   208
Publication Date:   13 February 2004
Format:   Hardback
Availability:   Awaiting stock   Availability explained


Our Price $118.80 Quantity:  
Add to Cart

Share |

Contemporary Japanese Restaurant Design


Overview

Full Product Details

Author:   K Cornucopia ,  Motoko Jitsukawa ,  Takeshi Nakasa
Publisher:   Kogan Page Ltd
Imprint:   Kogan Page Ltd
Dimensions:   Width: 26.80cm , Height: 2.10cm , Length: 22.80cm
Weight:   1.098kg
ISBN:  

9780794601607


ISBN 10:   079460160
Pages:   208
Publication Date:   13 February 2004
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Out of Print
Availability:   Awaiting stock   Availability explained

Table of Contents

Reviews

Author Information

Cornucopia K.K. are the creators of the award-winning food culture and lifestyle magazine, Eat. Based in Tokyo, this multi-skilled, cross-cultural, creative team thrive on the solutions they provide to companies and consumers alike. Motoko Jitsukawa graduated from Sophia University, where she majored in French. She is the author of numerous books and is contributing columnist on fashion and lifestyle to many leading Japanese newspapers and magazines.

Tab Content 6

Author Website:  

Countries Available

All regions
Latest Reading Guide

NOV RG 20252

 

Shopping Cart
Your cart is empty
Shopping cart
Mailing List