Contact Alimentaire
Author:   Frederic P Miller ,  Agnes F Vandome ,  John McBrewster
Publisher:   Alphascript Publishing
ISBN:  

9786135589610


Pages:   88
Publication Date:   14 September 2011
Format:   Paperback
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

Our Price $121.44 Quantity:  
Add to Cart

Share |

Contact Alimentaire


Overview

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. L'aptitude au contact alimentaire d'un objet signifie que le mat riau dont il est constitu r pond des exigences r glementaires (voir ci-apr s) ou normatives garantissant qu'il n'y a pas de risque de toxicit induite, pour des aliments ou boissons, par cet objet (si ce dernier a t normalement utilis: pas de surchauffe, de contact avec des produits toxiques, etc. ).

Full Product Details

Author:   Frederic P Miller ,  Agnes F Vandome ,  John McBrewster
Publisher:   Alphascript Publishing
Imprint:   Alphascript Publishing
Dimensions:   Width: 15.20cm , Height: 0.50cm , Length: 22.90cm
Weight:   0.141kg
ISBN:  

9786135589610


ISBN 10:   613558961
Pages:   88
Publication Date:   14 September 2011
Audience:   Children/juvenile ,  Children / Juvenile
Format:   Paperback
Publisher's Status:   Active
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

Table of Contents

Reviews

Author Information

Tab Content 6

Author Website:  

Countries Available

All regions
Latest Reading Guide

NOV RG 20252

 

Shopping Cart
Your cart is empty
 Shopping cart
Mailing List

 

Sign up now