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9780415135795

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... the authors provide a useful and insightful discussion of the evolution of the social and industrial influences on diet and food consumption in the UK. <br>- Journal of Economic Literature <br>

... the authors provide a useful and insightful discussion of the evolution of the social and industrial influences on diet and food consumption in the UK. - Journal of Economic Literature

... the authors provide a useful and insightful discussion of the evolution of the social and industrial influences on diet and food consumption in the UK. - Journal of Economic Literature

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Ben Fine is Professor of Economics and Director of the Centre for Economic Policy for Southern Africa at the School of Oriental and African Studies, University of London. His previous work includes The World of Consumption with Ellen Leopold and was published by Routledge in 1993. Michael Heasman is Senior Research Fellow at the Centre for Food Policy, Thames Valley University, London. He has researched widely on different aspects of the food economy. Judith Wright is a Research Officer at the Social Statistics Research Unit, City University. She has undertaken research using a variety of large social survey datasets.

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