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OverviewThis is the first book presenting the relation between coffee producers and consumers of coffee beverages, at marketing management level. It offers advice on how to write effective marketing strategies, and indicates how to implement them successfully. The proposed solutions can be applied by coffee producers, but can also be adapted to suit the needs of enterprises operating on other markets. Full Product DetailsAuthor: Grzegorz Maciejewski , Sylwia Mokrysz , Łukasz WróblewskiPublisher: Wageningen Academic Publishers Imprint: Wageningen Academic Publishers Weight: 0.001kg ISBN: 9789086863525ISBN 10: 9086863523 Pages: 260 Publication Date: 29 July 2020 Audience: Professional and scholarly , College/higher education , Professional & Vocational , Postgraduate, Research & Scholarly Format: Hardback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviews'The main idea of the monograph is the effort to improve the activities of coffee producers by analysing and eliminating the discrepancy between the marketing strategies used and the real needs and preferences of consumers. The monograph is based on primary and secondary data obtained as a result of surveys of consumers and participants of the supply side of the coffee market. The conclusions presented in the monograph are drawn from the analysis of documents of twenty-six coffee producers, individual in-depth interviews with managers, a case study of the company MOKATE sp. z o.o. - the leader of the Polish instant cappuccino market, and from direct interviews with 800 coffee consumers. The Polish coffee market is one of the largest markets of this kind in Europe and it has great potential for growth. Therefore, this publication is not only a valuable contribution to research on behaviour of market entities, but also an important source of inspiration for managers responsible for everyday marketing in FMCG markets, in particular, in coffee markets.';Prof. Roman E. Niestroj;Professor of Marketing, WSB University, Poland;;'This book describes possible marketing strategies with focus on the coffee sector. The history of 'marketing' is presented, from the first attempts at a scientific approach in 1926, up to the establishment of this term in science in the 1950s. The authors refer to various definitions of marketing and describe its strategy variants (defensive/active). The main element (and advantage) of the book is the presentation of various methods of implementation and (equally important) their control. This content is supplemented by tables and figures concerning production, consumption and prices in the coffee market. In general, the book has a significant practical value, as it shows enterprises (not only from the coffee sector) how to effectively implement marketing strategies.';Dr. Joachim Schwanitz;Managing Director, Huth's Kaffee & Feinkost, Germany Author InformationTab Content 6Author Website:Countries AvailableAll regions |