Pasta, Pronto
Author:   Mateo Zielonka
Publisher:   Cinco Tintas
ISBN:  

9788419043818


Pages:   160
Publication Date:   01 May 2026
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Pasta, Pronto


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Author:   Mateo Zielonka
Publisher:   Cinco Tintas
Imprint:   Cinco Tintas
ISBN:  

9788419043818


ISBN 10:   8419043818
Pages:   160
Publication Date:   01 May 2026
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.
Language:   Spanish

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Author Information

Mateo Zielonka, aka The Pasta Man, is head chef at 180 Studios in the Strand, London, where he also has his own pasta studio. Polish-born, he has worked in restaurants including Padella and Polpo. Mateo teaches pasta classes and you can find his videos on Food52, The Feedfeed, Designmilk and Mateo.Kitchen. He is the author of The Pasta Man, Pasta Masterclass, and Pasta Pronto.

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