Confronting the Blue Revolution: Industrial Aquaculture and Sustainability in the Global South

Author:   Saidul Islam
Publisher:   University of Toronto Press
ISBN:  

9781442646384


Pages:   248
Publication Date:   07 February 2014
Format:   Hardback
Availability:   Temporarily unavailable   Availability explained
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Confronting the Blue Revolution: Industrial Aquaculture and Sustainability in the Global South


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Overview

"Like the Green Revolution of the 1960s, a ""Blue Revolution"" has taken place in global aquaculture. Geared towards quenching the appetite of privileged consumers in the global North, it has come at a high price for the South: ecological devastation, displacement of rural subsistence farmers, and labour exploitation. The uncomfortable truth is that food security for affluent consumers depends on a foundation of social and ecological devastation in the producing countries. In Confronting the Blue Revolution, Md Saidul Islam uses the shrimp farming industry in Bangladesh and across the global South to show the social and environmental impact of industrialized aquaculture. The book pushes us to reconsider our attitudes to consumption patterns in the developed world, neoliberal environmental governance, and the question of sustainability."

Full Product Details

Author:   Saidul Islam
Publisher:   University of Toronto Press
Imprint:   University of Toronto Press
Dimensions:   Width: 15.80cm , Height: 2.00cm , Length: 23.50cm
Weight:   0.490kg
ISBN:  

9781442646384


ISBN 10:   1442646381
Pages:   248
Publication Date:   07 February 2014
Audience:   College/higher education ,  Professional and scholarly ,  Tertiary & Higher Education ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   Temporarily unavailable   Availability explained
The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you.

Table of Contents

Dedication Table of Contents List of Tables, Figures, and Boxes Acknowledgements Glossary of Terms and Acronyms Chapter 1: Introduction: Globalizing Food and Industrial Aquaculture Chapter 2: Analytical Framework: Global Agro-Food Commodity Chains, Environmental Governance, Agrarian Transformation, and Gender Relations Chapter 3: Neoliberalism and the Emergence of the Blue Revolution in the Global South Chapter 4: The Blue Revolution and Environmental Dilemmas: Resistance and Response Chapter 5: The International Environmental Regulations Regimes Chapter 6: Agrarian Transformation and Local Regulations Chapter 7: Gender and Employment Relations Chapter 8: Conclusion: Industrial Aquaculture, Future Trends and Sustainability Appendix 1 References Notes Index

Reviews

Presenting a wealth of details on aquaculture in the global South, Confronting the Blue Revolution is an interesting read on a very relevant and controversial issue. - Peter J.M. Oosterveer, Associate Professor of Environmental Policy, Department of Social Sciences, Wageningen University, Netherlands Weaving together complex debates on the food system, development, and global governance in an original and insightful way, Confronting the Blue Revolution is a carefully written, detailed, and articulate study. Professor Islam provides us with important insights into industrialization and standardization of food production and processing and into the patterns and impacts of local and regional integration into global markets. - Mustafa Koc, Department of Sociology and Centre for Studies in Food Security, Ryerson University


"""Presenting a wealth of details on aquaculture in the global South, Confronting the Blue Revolution is an interesting read on a very relevant and controversial issue.""--Peter J.M. Oosterveer, Associate Professor of Environmental Policy, Department of Social Sciences, Wageningen University, Netherlands ""Weaving together complex debates on the food system, development, and global governance in an original and insightful way, Confronting the Blue Revolution is a carefully written, detailed, and articulate study. Professor Islam provides us with important insights into industrialization and standardization of food production and processing and into the patterns and impacts of local and regional integration into global markets.""--Mustafa Koç, Department of Sociology and Centre for Studies in Food Security, Ryerson University"


Author Information

Md Saidul Islam is an assistant professor in the Division of Sociology at Nanyang Technological University, Singapore.

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