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OverviewFull Product DetailsAuthor: Saidul IslamPublisher: University of Toronto Press Imprint: University of Toronto Press Dimensions: Width: 15.20cm , Height: 1.60cm , Length: 22.50cm Weight: 0.360kg ISBN: 9781442614406ISBN 10: 1442614404 Pages: 248 Publication Date: 21 January 2014 Audience: College/higher education , Professional and scholarly , Tertiary & Higher Education , Professional & Vocational Format: Paperback Publisher's Status: Active Availability: Manufactured on demand  We will order this item for you from a manufactured on demand supplier. Table of ContentsDedication Table of Contents List of Tables, Figures, and Boxes Acknowledgements Glossary of Terms and Acronyms Chapter 1: Introduction: Globalizing Food and Industrial Aquaculture Chapter 2: Analytical Framework: Global Agro-Food Commodity Chains, Environmental Governance, Agrarian Transformation, and Gender Relations Chapter 3: Neoliberalism and the Emergence of the Blue Revolution in the Global South Chapter 4: The Blue Revolution and Environmental Dilemmas: Resistance and Response Chapter 5: The International Environmental Regulations Regimes Chapter 6: Agrarian Transformation and Local Regulations Chapter 7: Gender and Employment Relations Chapter 8: Conclusion: Industrial Aquaculture, Future Trends and Sustainability Appendix 1 References Notes IndexReviews"""Presenting a wealth of details on aquaculture in the global South, Confronting the Blue Revolution is an interesting read on a very relevant and controversial issue.""--Peter J.M. Oosterveer, Associate Professor of Environmental Policy, Department of Social Sciences, Wageningen University, Netherlands ""Weaving together complex debates on the food system, development, and global governance in an original and insightful way, Confronting the Blue Revolution is a carefully written, detailed, and articulate study. Professor Islam provides us with important insights into industrialization and standardization of food production and processing and into the patterns and impacts of local and regional integration into global markets.""--Mustafa Koç, Department of Sociology and Centre for Studies in Food Security, Ryerson University" Presenting a wealth of details on aquaculture in the global South, Confronting the Blue Revolution is an interesting read on a very relevant and controversial issue. - Peter J.M. Oosterveer, Associate Professor of Environmental Policy, Department of Social Sciences, Wageningen University, Netherlands Weaving together complex debates on the food system, development, and global governance in an original and insightful way, Confronting the Blue Revolution is a carefully written, detailed, and articulate study. Professor Islam provides us with important insights into industrialization and standardization of food production and processing and into the patterns and impacts of local and regional integration into global markets. - Mustafa Koc, Department of Sociology and Centre for Studies in Food Security, Ryerson University Author InformationMd Saidul Islam is an assistant professor in the Division of Sociology at Nanyang Technological University, Singapore. Tab Content 6Author Website:Countries AvailableAll regions |
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