Concepts in Protein Engineering and Design: An Introduction
Author:   Paul Wrede ,  Gisbert Schneider
Publisher:   De Gruyter
Edition:   Reprint 2020
ISBN:  

9783110129755


Pages:   396
Publication Date:   01 September 1994
Recommended Age:   College Graduate Student
Format:   Hardback
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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Concepts in Protein Engineering and Design: An Introduction


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Author:   Paul Wrede ,  Gisbert Schneider
Publisher:   De Gruyter
Imprint:   De Gruyter
Edition:   Reprint 2020
Dimensions:   Width: 17.00cm , Height: 2.30cm , Length: 24.00cm
Weight:   0.870kg
ISBN:  

9783110129755


ISBN 10:   3110129752
Pages:   396
Publication Date:   01 September 1994
Recommended Age:   College Graduate Student
Audience:   College/higher education ,  Professional and scholarly ,  Postgraduate, Research & Scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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