Overview

Mix it up at home, with the most complete bartending coverage anywhere! Start with a world-renowned expert's unequalled instructions for preparing virtually any cocktail. Pour in an encyclopaedia of information about every drink, from gin and rum to champagne and wine to punches and a barful more. Mix with Calabrese's recipes for 780 favourites and new recipes, from classic Negronis to contemporary Cosmopolitans. Stir in a sparkling blend of insider info, colour photos, and visual history. Garnish with live-action pictorials of dozens of techniques, icons for the proper glasses, and a concealed lay-flat spiral binding.

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9780806985114

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Salvatore Calabrese has been mixing cocktails since he was a young man working in a bar on Italy's glorious Amalfi coast. Moving to London he quickly established himself as one of the most imaginative bartenders around. He's been Bartender of the Year and Vice President of the UK Bartenders' Guild, and is a much sought after expert on Cognac and the author of the worldwide bestsellers, Classic Cocktails, Classic After Dinner Cocktails (0806963247), Classic Summer Cocktails (0806915595) and Cocktails for Wimps (0 8069 8509 7). He is the acclaimed Bar Manager at the Lanesborough Hotel, at Hyde Park Corner.

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