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OverviewThis publication is based on the experiences of FAO and partners in community-based fire management (CBFiM). The concept of CBFiM emphasises the importance of local communities in policy development and fire management practices. Several case studies from Australia, Mexico and the United States of America highlight the importance of community access to land and natural resources, particularly in relation to fire-management decision-making. The publication defines current limiting factors of implementation while underlining the importance of effective partnerships within and outside the communities. Full Product DetailsAuthor: Food and Agriculture OrganizationPublisher: Food & Agriculture Organization of the United Nations (FAO) Imprint: Food & Agriculture Organization of the United Nations (FAO) Volume: 166 Dimensions: Width: 17.30cm , Height: 0.50cm , Length: 25.00cm Weight: 0.227kg ISBN: 9789251070949ISBN 10: 9251070946 Pages: 93 Publication Date: 15 April 2012 Audience: Professional and scholarly , Professional & Vocational Format: Paperback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |