|
![]() |
|||
|
||||
OverviewCommercial crops are of significant economic and export importance to many developing and developed countries. These crops, which have a long history of cultivation and extensive research and development, have made significant technological advancements. It is essential to periodically review newly acquired knowledge in crop production and incorporate age-old experience. The book Commercial Crops Technology compiles and presents the latest technological advancements in nine crops grown on a plantation scale, including Areca Nut, Cashew, Cocoa, Coconut, Coffee, Oil Palm, Palmyra, Rubber, and Tea. The book is organized into ten chapters, with an introductory chapter that provides an overview of plantation crop production, including its importance, geographical distribution, soils, integrated nutrient management, crop protection strategies, cropping and farming systems, management of drought, organic farming, clean development mechanism, implications of IPR and strategies and recommendations. The individual chapters on crops provide updated information on crop improvement, biotechnology, crop production and management, crop protection, and post-harvest handling, with an emphasis on integrated nutrient and pest management, organic crop production, and value addition. The chapters also provide basic information on the origin and distribution, production trends, botany, and R&D institutions for each crop. The books future outlook on these crops will enable readers to develop achievable programs and projects. The bibliography included in the book facilitates further reading. This publication will be beneficial to farmers, estate managers, extension workers, technologists, policy makers, researchers, and students who are associated with commercial crops. Full Product DetailsAuthor: Alice Kurian , K. V. PeterPublisher: New India Publishing Agency Imprint: New India Publishing Agency Dimensions: Width: 33.70cm , Height: 23.50cm , Length: 23.50cm Weight: 1.270kg ISBN: 9788189422523ISBN 10: 8189422529 Pages: 488 Publication Date: 15 October 2007 Audience: Professional and scholarly , Professional & Vocational Format: Hardback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationAlice Kurian, Professor, Department of Plantation Crops and Spices, Kerala Agricultural University, Thrissur - 680 656, Kerala, India. K. V. Peter, Professor of Horticulture, College of Horticulture, Kerala Agricultural University, Thrissur - 680 656, Kerala, India. Tab Content 6Author Website:Countries AvailableAll regions |