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OverviewFull Product DetailsAuthor: Alex GazzolaPublisher: John Murray Press Imprint: Sheldon Press Dimensions: Width: 13.40cm , Height: 1.80cm , Length: 21.40cm Weight: 0.165kg ISBN: 9781529381085ISBN 10: 1529381088 Pages: 160 Publication Date: 20 August 2020 Audience: General/trade , College/higher education , Professional and scholarly , General , Tertiary & Higher Education Format: Paperback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsCoeliac disease represents a confusing journey for so many people, and this book provides an accurate and supportive guide to help clear away the fog along the way. This compact book packs a wealth of information ... I have read dozens of books about celiac disease but learned so much in Gazzola's overview of the discovery of the cause ... one of the go-to books for those with the disease ... - Celebrate Gluten-Free This book will help those anxious about the condition to understand more about it. Chapters on symptoms, diagnosis and testing are followed by practical advice on managing the disease, including the emotional and psychological effects - an area too often overlooked. - You Magazine ... a fantastic support for those with a diagnosis... provides much more than 'just the basics' of the condition and will give comfort and reassurance to those bewildered by recent diagnosis... an excellent book. - Network Health Dietitians ... well-written... factually accurate... easy to read... The contents are well selected and up to date... a useful addition to the bookshelf of anyone with coeliac disease, particularly the newly diagnosed. - Dietetics Today There is a huge amount of information packed into this slim little volume... a must-read bible of a book - What Allergy? The most informative book on coeliac disease I have ever read - all coeliacs should have a copy. - GFLiving.com I recommend this book to anyone who is newly diagnosed with coeliac to deal with the transition to a gluten-free life as well as those who've been living with coeliac disease for some time and would like a refresher. I recommend this book to anyone who is newly diagnosed with coeliac to deal with the transition to a gluten-free life as well as those who've been living with coeliac disease for some time and would like a refresher. -- Sian Drew, AKA Gluten-Free Mrs D The most informative book on coeliac disease I have ever read - all coeliacs should have a copy. -- John Burke * GFLiving.com * There is a huge amount of information packed into this slim little volume... a must-read bible of a book -- Ruth Holroyd * What Allergy? * ... well-written... factually accurate... easy to read... The contents are well selected and up to date... a useful addition to the bookshelf of anyone with coeliac disease, particularly the newly diagnosed. -- Tanya Thomas, RD * Dietetics Today * ... a fantastic support for those with a diagnosis... provides much more than 'just the basics' of the condition and will give comfort and reassurance to those bewildered by recent diagnosis... an excellent book. -- Ursula Arens * Network Health Dietitians * This book will help those anxious about the condition to understand more about it. Chapters on symptoms, diagnosis and testing are followed by practical advice on managing the disease, including the emotional and psychological effects - an area too often overlooked. -- Sarah Stacey * You Magazine * This compact book packs a wealth of information ... I have read dozens of books about celiac disease but learned so much in Gazzola's overview of the discovery of the cause ... one of the go-to books for those with the disease ... -- Linda Hughes * Celebrate Gluten-Free * Coeliac disease represents a confusing journey for so many people, and this book provides an accurate and supportive guide to help clear away the fog along the way. -- Dr Chris Steele Author InformationAlex Gazzola is a health journalist who has written for over a hundred publications in 20 countries. He is the author of four books, including Living with Food Intolerance, also published by Sheldon Press, and has a special interest in food sensitivities, digestive health and coeliac disease, about which he writes and blogs regularly. His website is at www.alexgazzola.co.uk. Tab Content 6Author Website:Countries AvailableAll regions |