Code of Practice for Fish and Fishery Products

Author:   FAO/WHO Codex Alimentarius Commission ,  Food and Agriculture Organization ,  World Health Organization, Collaborating Centre for Mental Health Research and Training
Publisher:   Food & Agriculture Organization of the United Nations (FAO)
ISBN:  

9789251059142


Pages:   152
Publication Date:   30 July 2010
Format:   Paperback
Availability:   In Print   Availability explained
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Code of Practice for Fish and Fishery Products


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Overview

The Code of Practice For Fish and Fishery Products is intended for all those engaged in the handling, production, storage, distribution, export, import and sale of fish and fishery products. The Code will help in attaining safe and wholesome products that can be sold on national or international markets and meet the requirements of the Codex Standards. The Code is a work in progress and a number of appendixes remain under development. This first printed edition contains revisions to the texts adopted by the Codex Alimentarius Commission up to 2008. Also published in French and in Spanish.

Full Product Details

Author:   FAO/WHO Codex Alimentarius Commission ,  Food and Agriculture Organization ,  World Health Organization, Collaborating Centre for Mental Health Research and Training
Publisher:   Food & Agriculture Organization of the United Nations (FAO)
Imprint:   Food & Agriculture Organization of the United Nations (FAO)
ISBN:  

9789251059142


ISBN 10:   9251059144
Pages:   152
Publication Date:   30 July 2010
Audience:   Professional and scholarly ,  Professional and scholarly ,  Professional & Vocational ,  Postgraduate, Research & Scholarly
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Food and Agriculture Organization of the United Nations

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