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OverviewThe fourth edition of this highly regarded book has been considerably enlarged to cover all aspects of cocoa production. Higher prices for cocoa have led to much new knowledge about the plant and changes to its methods of production. These are discussed, along with new problems that have occurred and the fresh research projects that have been needed. Full Product DetailsAuthor: G A Wood , R A Lass (Cadbury Schweppes plc)Publisher: Wiley-Blackwell Imprint: Wiley-Blackwell Edition: 4th ISBN: 9781282342507ISBN 10: 1282342509 Pages: 620 Publication Date: 01 January 2008 Audience: General/trade , General Format: Electronic book text Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |