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OverviewIf you love holiday food, you are going to especially enjoy this book. All the recipes are easy to understand and simple to make, so there is no cooking experience required! You also see more different types of recipes such as: - Fudge cookbook - Chocolate truffle cookbook - Christmas candy recipes - White chocolate cookbook - Caramel cookbook - Hard candy recipes - Candy bar recipes Creative ideas on how to make something from your christmas-eve dinner leftovers, easy christmas morning breakfast recipes, side-dishes to serve for dinner or decadent entrees, you'll find it all in here. Full Product DetailsAuthor: Brian AndersonPublisher: Jason Thawne Imprint: Jason Thawne Dimensions: Width: 15.20cm , Height: 1.10cm , Length: 22.90cm Weight: 0.272kg ISBN: 9781989891971ISBN 10: 1989891977 Pages: 200 Publication Date: 06 November 2020 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |