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OverviewFull Product DetailsAuthor: Alice MedrichPublisher: Artisan Imprint: Artisan Books Dimensions: Width: 21.50cm , Height: 1.40cm , Length: 24.20cm Weight: 0.672kg ISBN: 9781579652906ISBN 10: 1579652905 Pages: 160 Publication Date: 01 October 2005 Audience: General/trade , General Format: Paperback Publisher's Status: Out of Print Availability: Awaiting stock ![]() Table of ContentsReviewsAuthor InformationAlice Medrich has won more cookbook-of-the-year awards and best in the dessert and baking category awards than any other author. She received her formal training at the prestigious École Lenôtre in France and is credited with popularizing chocolate truffles in the United States when she began making and selling them at her influential Berkeley dessert shop, Cocolat. She has devoted much of her career to teaching and sharing her expansive knowledge about baking. Find her on Instagram and Twitter @alicemedrich. Tab Content 6Author Website:Countries AvailableAll regions |