Chocolate Chip Challah

Author:   Behrman House ,  Lisa Rauchwerger
Publisher:   UAHC Press
ISBN:  

9780807410776


Pages:   1
Publication Date:   16 December 1999
Recommended Age:   From 9 to 12 years
Format:   Paperback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Our Price $65.87 Quantity:  
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Chocolate Chip Challah


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Overview

What's for dinner tonight? Artist, author, and cook Lisa Rauchwerger serves up mouthwatering meals and memories in her delightful cookbook. Using the Jewish calendar as a framework, both parent and child can cook up tasty treats all year long. With Aunt Ada's Challah (with a twist) on Shabbat, Multicultural Charoset on Pesach, and Sugar Moon Cookies on Rosh Chodesh, ""New Moon,"" families will be sure to find new, meaningful ways to celebrate the Jewish holidays. Each easy-to-follow recipe is designed for children ages 5-11, their families, and their teachers. This interactive text is complete with whimsical, four-color illustrations; an illustrated cooking dictionary; Hebrew vocabulary; and charming stories related to a particular holiday or food. So, set your table with tasty treats and... enjoy! Interactive format for parent and child Easy to use in the kitchen Trivia and information on Jewish holidays

Full Product Details

Author:   Behrman House ,  Lisa Rauchwerger
Publisher:   UAHC Press
Imprint:   UAHC Press
Dimensions:   Width: 21.20cm , Height: 1.40cm , Length: 26.00cm
Weight:   0.590kg
ISBN:  

9780807410776


ISBN 10:   0807410772
Pages:   1
Publication Date:   16 December 1999
Recommended Age:   From 9 to 12 years
Audience:   Children/juvenile ,  Children / Juvenile
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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