Overview
Great food culture starts at home—especially when it’s from the chef’s home kitchen and garden! Be inspired by this unique and visually stunning book, which takes a behind-the-scenes look into the home kitchens (and gardens) of 22 celebrity chefs. Each chef is interviewed by renowned architecture and design writer Stephen Crafti, and each profile is captured through gorgeous, intimate imagery by celebrated photographer Catherine Sutherland. Featuring fabulous, inspiring conversations with each chef in their personal living spaces, while they are preparing a meal in their stunning kitchen, and with a close look at their kitchen’s architectural design, and garden style, this book celebrates not only a large group of fine chefs, but also the architects and interior designers who make these chefs’ kitchens a pleasure to work in. This beautifully illustrated book is filled with inspiration for foodies (included are delicious recipes from each cook), gardeners, and design aficionados, and offers a unique peek into the kitchens, homes, and—often very private—lives of these amazing artisans.
Full Product Details
Author: Stephen Crafti ,
Catherine Sutherland ,
Matt Preston
Publisher: Images Publishing Group Pty Ltd
Imprint: Images Publishing Group Pty Ltd
Dimensions:
Width: 23.50cm
, Height: 2.80cm
, Length: 30.50cm
Weight: 2.039kg
ISBN: 9781864709902
ISBN 10: 1864709901
Pages: 289
Publication Date: 07 November 2023
Audience:
General/trade
,
General
Format: Hardback
Publisher's Status: Out of Stock Indefinitely
Availability: In Print
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.
Reviews
"Author Stephen Crafti and photographer Catherine Sutherland were interviewed on Australian TV show ABC News Breakfast. - ABC News Breakfast on YouTube ""In an exclusive extract from coffee table book Chefs' Kitchens, Annie Smithers, of acclaimed restaurant du Fermier fame, reveals her love of rural cuisine and her 'paddock to plate' ethos."" - Australian Women's Weekly ""A love of cooking: a new book on chefs' kitchens profiles Xinyi Lim, who left law for a career as a chef/stylist working out of her Sydney home."" - Inside Out Magazine"
Author Information
Stephen Crafti started writing on architecture and design in the early 1990s. Decades later he has written 40 books, many with Images Publishing. Crafti writes regular columns for newspapers and magazines, both in Melbourne where he resides and overseas. Stephen’s expertise is on all forms of contemporary design from architecture to furniture, fashion, and the decorative arts. He also operates architectural tours with leading cultural tour company Australians Studying Abroad, covering locations in Melbourne, New Zealand, Paris, London, Tokyo, Belgium, and Helsinki. Catherine Sutherland is a Melbourne-based photographer, specialising in editorial and lifestyle photography with a portfolio that is particularly strong in food, interiors, and travel. Matt Preston is a food writer, cookbook author, and radio host.
