Chefs Collective: Recipes, Tips and Secrets from 50 of the World's Greatest Chefs
Author:   Michelle Tchea
Publisher:   Marshall Cavendish International (Asia) Pte Ltd
ISBN:  

9789814771924


Pages:   128
Publication Date:   01 August 2017
Format:   Hardback
Availability:   Available To Order   Availability explained
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Chefs Collective: Recipes, Tips and Secrets from 50 of the World's Greatest Chefs


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Author:   Michelle Tchea
Publisher:   Marshall Cavendish International (Asia) Pte Ltd
Imprint:   Marshall Cavendish International (Asia) Pte Ltd
ISBN:  

9789814771924


ISBN 10:   9814771929
Pages:   128
Publication Date:   01 August 2017
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Michelle Tchea is the author of Building a Perfect Meal, Signature Dishes and My Little Soho Kitchen. The founder and owner of PopIntel Group, an intelligence strategy firm which counts some of the world's leading luxury hotels and restaurants as its clients, Michelle's impressive resume includes working with Michelin-starred restaurants in Europe and the United States. Michelle is also an established writer for leading food and travel magazines such as Celebrated Living, American Way and International Traveller as well as a range of lifestyle and health and nutrition publications.

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