Chef Ray's Fine Dining: Salads
Author:   David Burnette ,  Chef Ray Burnette
Publisher:   Independently Published
Volume:   4
ISBN:  

9781720018711


Pages:   90
Publication Date:   02 September 2018
Format:   Paperback
Availability:   Available To Order   Availability explained
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Chef Ray's Fine Dining: Salads


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Overview

Chef Ray has finally decided to share his most requested salad recipes and more than 50 of his most requested salad dressing recipes. Salads in Chef Ray's kitchen range from leafy green salads to molded fruit salads and everything in between that his guests could possibly request.

Full Product Details

Author:   David Burnette ,  Chef Ray Burnette
Publisher:   Independently Published
Imprint:   Independently Published
Volume:   4
Dimensions:   Width: 15.20cm , Height: 0.60cm , Length: 22.90cm
Weight:   0.145kg
ISBN:  

9781720018711


ISBN 10:   1720018715
Pages:   90
Publication Date:   02 September 2018
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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