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OverviewThe book contains articles contributed by experts from various parts of the country from research institutes like CFTRI, DRFL, SLIET, CIPET, ICAR, PAU etc.. This book will be a valuable addition to the literature on food grains that has been designed systematically to include basis and advanced knowledge on quality management in addition to the collection of articles in the fields of: Quality Strategies, Approaches and Management, Quality Evaluation of Grains and its Constituents, Value Addition, Post Harvest Plant Operations and Quality Management, Product Development Status and New Strategies, Storage and Handling, Grading and Trends of Milling Industries Full Product DetailsAuthor: Saxena, D.C., C.S.Rair,,S.Singh & Naveen JindalPublisher: New India Publishing Agency Imprint: New India Publishing Agency Dimensions: Width: 2.30cm , Height: 22.90cm , Length: 15.20cm Weight: 0.820kg ISBN: 9788119072729ISBN 10: 8119072723 Pages: 308 Publication Date: 15 January 2013 Audience: College/higher education , Tertiary & Higher Education Format: Paperback Publisher's Status: Active Availability: In stock  We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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