Catering Management: catering business books
Author:   Freddie Ross
Publisher:   Independently Published
ISBN:  

9798606467402


Pages:   102
Publication Date:   30 January 2020
Format:   Paperback
Availability:   Temporarily unavailable   Availability explained
The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you.

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Catering Management: catering business books


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Overview

This Catering Management book was created to help professional caters manage and track business goals, inventory and items purchased. This would make a great gift for someone who pre and prepare meals.This is a 6x9 plannercomes with 100 pagesextra notes pageprinted on premium paper

Full Product Details

Author:   Freddie Ross
Publisher:   Independently Published
Imprint:   Independently Published
Dimensions:   Width: 15.20cm , Height: 0.60cm , Length: 22.90cm
Weight:   0.159kg
ISBN:  

9798606467402


Pages:   102
Publication Date:   30 January 2020
Audience:   Children/juvenile ,  Children / Juvenile
Format:   Paperback
Publisher's Status:   Active
Availability:   Temporarily unavailable   Availability explained
The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you.

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