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OverviewThis recipe book has different carrot recipes: Old Fashioned Carrot Cake, Carrot Cake with Icing, Carrot Pineapple Carrot, Surprise Carrot Cake, Carrot Cake with Cream Cheese Icing, Carrot Cake with Frosting, Carrot Cake with Pineapple and Icing, Carrot Cake with Frosting, Carrot Cake with Pecans and Frosting, Carrot Cake with Baby Food Carrots, Carrot Cake with Frosting, Carrot Cake with Cream Cheese Frosting, Carrot Cake with Topping, Carrot Cake with Frosting, Carrot-Pineapple Cake with Cream Cheese Frosting, Carrot Cake Baked in Tube Pan, Carrot Cake Baked in Loaf Pan, Explorer Carrot Cake, Carrot Cake with Buttermilk Glaze/Cream Cheese Frosting, Carrot Cake Made in Food Processor, andBaby Food Carrot Cake. Each recipe is followed by a recipe note page. Full Product DetailsAuthor: Christina PetersonPublisher: Independently Published Imprint: Independently Published Volume: 7 Dimensions: Width: 21.60cm , Height: 0.20cm , Length: 27.90cm Weight: 0.127kg ISBN: 9781728627113ISBN 10: 1728627117 Pages: 44 Publication Date: 09 October 2018 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Available To Order We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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