Carotenoid-Derived Aroma Compounds

Author:   Peter Winterhalter (Dean, Faculty of Chemistry and Pharmacy, Technical University of Braunschweig) ,  Russell L. Rouseff (Professor, Food Service and Human Nutrition Department, University of Florida Citrus Research and Education Center, Lake Alfred)
Publisher:   Oxford University Press Inc
Volume:   No. 802
ISBN:  

9780841237292


Pages:   336
Publication Date:   20 December 2001
Format:   Hardback
Availability:   In Print   Availability explained
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Carotenoid-Derived Aroma Compounds


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Author:   Peter Winterhalter (Dean, Faculty of Chemistry and Pharmacy, Technical University of Braunschweig) ,  Russell L. Rouseff (Professor, Food Service and Human Nutrition Department, University of Florida Citrus Research and Education Center, Lake Alfred)
Publisher:   Oxford University Press Inc
Imprint:   American Chemical Society
Volume:   No. 802
Dimensions:   Width: 15.70cm , Height: 1.90cm , Length: 23.50cm
Weight:   0.575kg
ISBN:  

9780841237292


ISBN 10:   0841237298
Pages:   336
Publication Date:   20 December 2001
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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... provides state-of-the-art coverage of analytical and sensory characteristics of carotenoid-derived aroma compounds ... All the authors write with enviable clarity and sustained verve. The book is a joy, weaving as it were a fascinating and pleasurable tale of research and current understanding on the complex family of carotenoid-derived aroma precursors. Current Engineering Practice


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