Career Diary of a Pastry Chef: Thirty Days Behind the Scenes with a Professional
Author:   Yuko Kitazawa
Publisher:   Garth Gardner Company (GGC/Publishing)
Volume:   No. 25
ISBN:  

9781589650541


Pages:   160
Publication Date:   01 September 2008
Format:   Paperback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Career Diary of a Pastry Chef: Thirty Days Behind the Scenes with a Professional


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Author:   Yuko Kitazawa
Publisher:   Garth Gardner Company (GGC/Publishing)
Imprint:   Garth Gardner Company (GGC/Publishing)
Volume:   No. 25
Dimensions:   Width: 18.00cm , Height: 1.00cm , Length: 14.00cm
Weight:   0.198kg
ISBN:  

9781589650541


ISBN 10:   1589650549
Pages:   160
Publication Date:   01 September 2008
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Yuko Kitazawa graduated with honors from the Culinary Institute of America in and has worked in fine-dining establishments in various cities throughout the United States, currently specializing in dessert creation for one of Los Angeles' top-rated restaurants. She lives in Los Angeles.

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